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Mini Meat Pan Bread Ingredients * 350g flour (about 2¾ cups) * 228g water (1 cup) * 1 tbsp butter * 1 tsp yeast * 1 tsp sugar * 1 tsp salt * Ground meat filling (seasoned to your liking) Instructions 1. In a large bowl, combine all the dough ingredients and mix until a dough forms. Cover and let rise for 2 hours. 2. Transfer the dough to a floured surface and divide it into 2 equal portions. 3. Roll out the first portion into a thin sheet, but not too thin. 4. Spread small portions of your prepa
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Social Corazón 📍 Buenos Aires, Argentina Del grupo de Don Julio, esto fue de lo más recomendado y nuevo de todo lo que fuimos en el viaje. El lugar es una panadería y lugar de desayunos principalmente, pero en las tardes es de pastas y vinos, algo así. Lo que más me recomendaron fue ir a desayunar, pero la verdad yo no soy de desayuno, lo mío es la comida y la cena, por eso fuimos a echar pastas a las 1230pm que se siente todavía como desayuno. Pero el lugar estaba a reventar, la verdad estos c
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