TikTok · Cookbook
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TikTok · Cookbook
270 viewsFeb 11, 2024
TikToksardinian_cooking
Today, I want to show you a Sardinian Street food called Panino con Purpuzza! 👏 This is often served in the central towns of Sardinia during festivals but is very easy to prepare at home and can be served on its own or with some bread as a panino. 🤤 It goes without saying that the quality of the sausages here is a must. In Sardinia, the pork sausage meat is often marinated in white or red wine with garlic and wild fennel seeds. Or you can add these ingredients during the cooking like I did. As
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Today, I want to show you a Sardinian Street food called Panin…
141.3K viewsJan 28, 2024
FacebookFrancesco Mattana
Making Sardinian Pasta! These cute pasta shapes are called Culurgiones and are a traditional Sardinian filled pasta with the most gorgeous folds ❤️ Almost too pretty to eat 🥰🥰 Have you ever seen or tasted them??? My beautiful friend Irene @fattoria didattica RA.RO showed me how to make them here and I’ve been practicing to teach you all! I’ll have a tutorial video up soon to walk you through the process. For now the recipe is on my website, the link below will take you there lovelies ❤️❤️❤️ Re
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Making Sardinian Pasta! These cute pasta shapes are called Culurgion…
389.6K viewsMay 3, 2023
FacebookCooking With Ayeh
How to make music bread! Welcome back to our Sardinian food series. Today we’re talking about "carta da musica", better known as "Pane Carasau" in the Sardinian language. Pane Carasau actually has nothing to do with music, it literally means “toasted bread” as it is cooked twice but we like to call it music bread because of the unique crackly noise it makes when it’s broken or eaten. When the bread is put back into the oven for the second time, a large part of the water is eliminated and no crum
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How to make music bread! Welcome back to our Sardinian food series. …
5.4K viewsMar 28, 2023
FacebookFrancesco Mattana
We're back! And what better way to kick things off than with a Sardinian series, straight from my hometown, starting with these beautiful culurgiones! Make sure you keep an eye out for a little special guest! 😂 Culurgiones are one of the most famous signature dishes from Sardinia and they are easily recognisable by their characteristic shape that looks like a wheat ear (spiga or spighitta in Sardinian language). The biggest difficulty people face when making this type of stuffed pasta is the cl
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We're back! And what better way to kick things off than with a Sardini…
5.6K viewsMar 21, 2023
FacebookFrancesco Mattana
1.9K views · 48 reactions | The Melis family has been awarded as the longest living family in the world. Perhaps the secret of their longevity is hidden in the family's recipe for the minestrone soup. Local and healthy ingredients. It looks yummy, doesn't it? | Discover Sardinia | Facebook
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1.9K views · 48 reactions | The Melis family has been awarded as the lo…
2K views3 weeks ago
FacebookDiscover Sardinia
4.6M views · 53K reactions | Watch how this traditional Sardinian dish is prepared. Credit: Davide Mocci - youtube.com/user/explorerdoc Watch original video by Davide Mocci and Master Film Cagliari - https://www.youtube.com/watch?v=dyH64m3NJA4 | Taste Life | Facebook
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