🥄 The Secret to Perfect Homemade Gravy (Old-School Technique • Smooth & Rich • Better Than Any Packet) The secret to perfect homemade gravy isn’t fancy ingredients — it’s patience, heat control, and knowing when to stop. This is the old-fashioned way grandma made gravy: silky smooth, deeply flavorful, and rich enough to coat the back of a spoon without ever turning gluey. Once you learn this, you’ll never buy gravy packets again. ⏱️ Gravy Basics Prep Time: 5 minutes Cook Time: 10–12 minutes Yie