Cajun Cabbage Jambalaya *This is the kind of dish that brings back memories of potluck dinners and shared tables, where everyone lingered just a little longer. Bold Cajun spices, hearty sausage, and tender cabbage come together in one comforting pot—simple, satisfying, and perfect for feeding a crowd or tucking away leftovers for later.* What You'll Need 1 pound spicy sausage, sliced or crumbled 1 head green cabbage, chopped 1 cup uncooked brown basmati rice 1 can (14 ounces) diced tomatoes, und

Cajun Cabbage Jambalaya Ingredients: – 2 cups cooked white rice – 1/2 pound smoked sausage (chicken or turkey), sliced – 1 small head of cabbage, chopped – 1 onion, diced – 2 stalks celery, chopped – 1 green bell pepper, diced – 3 garlic cloves, minced – 1 cup chicken broth – 2 tablespoons olive oil – 1 tablespoon Cajun seasoning – 1/2 teaspoon smoked paprika – Salt and pepper to taste Directions: 1. Heat olive oil in a large skillet over medium heat. Add the sausage and cook until browned, abou