Baked Jumbo Shrimp Stuffed with Crabmeat | Tasty & Easy Recipes

Creamy Garlic Shrimp Stuffed Shells Tender jumbo pasta shells filled with juicy shrimp and baked in a rich garlic-Parmesan cream sauce. 📌 Yield: 4–6 servings 📌 Oven Temp: 350°F (175°C) ⏱️ Time: 35–45 minutes --- ⭐ Key Ingredients First Jumbo pasta shells Shrimp (peeled & deveined) Heavy cream Parmesan cheese Cream cheese Garlic Mozzarella cheese Butter --- 🧾 Ingredients For the Pasta 22–25 jumbo pasta shells For the Shrimp Filling 1 lb (450 g) shrimp, chopped 2 tbsp butter 4 cloves garlic, mi

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