Rachael layers sautéed chicken tenders with peppers, onions cheese in this just-as-tasty twist on a Philly cheesesteak. "This is a sandwich that's great for any night, and I think everyone does a sandwich night at least once a week, right? It's a chicken, peppers and onions sub with provolone or mozzarella, or both—like a Philly cheesesteak using chicken instead of beef." –Rach RECIPE: https://rach.tv/2ZV9eX8 | Rachael Ray Show

Rachael Ray's recipe for shrimp with a quick remoulade for dipping is a sure crowd-pleaser 👌👌👌 | Food Network

Skip brunch, it's TOO cold. Make a Bloody Mary at home instead! Get our TOP 10 recipes right here: http://rach.tv/2CHchpi | Rachael Ray Show

"I've been watching Rachael Ray since she started doing 30 Minute Meals years ago. In March 2020, I was diagnosed with Stage 3B breast cancer, and every afternoon when I would come home from chemotherapy, I would turn on the TV and you would be there. And for an hour, you took me away from the physical and emotional pain that I was feeling," says Carole. We love you Carole 🧡🧡🧡 | Rachael Ray Show