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Save 45% on Star PGT14IT Single Commercial Panini Press w/ Cast Iron Grooved Plates, 240v/1ph, 14.5", Grooved Cast Iron Plates, Stainless Steel
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ShareStar PGT14IT Single Commercial Panini Press w/ Cast Iron Grooved Plates, 240v/1ph, 14.5", Grooved Cast Iron Plates, Stainless Steel
The Commercial Panini Press by Star: Pro-Max 2.0 Sandwich Grill, 14.5 W x 14.2D grooved cast iron cooking surface, performance torsion spring hinge with ergonomic curved handle, analog 175-550F thermostat control with digital timer, low profile, removable grease drawer, stainless steel exterior, 2.5 adjustable metal legs, cULus, UL EPH Classified…
The Commercial Panini Press by Star: Pro-Max 2.0 Sandwich Grill, 14.5 W x 14.2D grooved cast iron cooking surface, performance torsion spring hinge with ergonomic curved handle, analog 175-550F thermostat control with digital timer, low profile, removable grease drawer, stainless steel exterior, 2.5 adjustable metal legs, cULus, UL EPH Classified, Made in USA (old model reference: CG14IT and CG14ITB) ( Star - PGT14IT ) - Equipped with a 14.5-inch-wide cast iron bottom plate, the Star PGT14IT Pro-Max 2.0® sandwich grill diversifies the food that can be cooked, grilled, or toasted on a commercial panini press. Best suited for heating sandwiches, chicken, steak, and wraps, the panini press's two grooved cast iron plates come together to imprint appetizing grill lines. The top plate presses down easily on top of food and retracts quickly with the help of a spring hinge; the operator can grab the handle on the top plate to open or close it. Cast iron retains heat excellently, so this tool is a great choice for small cafes or restaurants that struggle with serving several back-to-back, grill-based orders. Able to heat to a maximum of 550 degrees Fahrenheit, these plates reduce heat loss while used. Also, an analog thermostat and electronic timer keep the operator on track to prevent burning or undercooking.The Star PGT14IT Pro-Max 2.0 sandwich grill's stainless steel construction withstands common wear in kitchen environments, such as scratches and dents. It can also endure humid environments because it works to prevent corrosion. Electrical connections are protected by a conduit that resists oil and water to lengthen the equipment's lifespan in any commercial kitchen. Product Details. 1 top plate and 1 bottom plate. Grooved cast iron. Temperature range: 175-550 degrees F. Built-in, analog thermostat and electronic timer. (4) 1-in.-tall legs. 3-in. flat landing opening. Handle connected to top plate. Spring hinge for top plate. Stainless steel defends against corrosion. Oil- and water-resistant conduit. Product Features. Dimensions & Utilities. Lower platen surface: 14.5 in. W x 14.2 in. D. Two-sided cooking surface: 13.5 in. W x 13.5 in. D. Overall: 16.5 in. W x 23.3 in. D x 12 in. H (27.13 in. H when open). 13-15 A, 2,700-3,600 W. 208-240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug.
Description
The Commercial Panini Press by Star: Pro-Max 2.0 Sandwich Grill, 14.5 W x 14.2D grooved cast iron cooking surface, performance torsion spring hinge with ergonomic curved handle, analog 175-550F thermostat control with digital timer, low profile, removable grease drawer, stainless steel exterior, 2.5 adjustable metal legs, cULus, UL EPH Classified, Made in USA (old model reference: CG14IT and CG14ITB) ( Star - PGT14IT ) - Equipped with a 14.5-inch-wide cast iron bottom plate, the Star PGT14IT Pro-Max 2.0® sandwich grill diversifies the food that can be cooked, grilled, or toasted on a commercial panini press. Best suited for heating sandwiches, chicken, steak, and wraps, the panini press's two grooved cast iron plates come together to imprint appetizing grill lines. The top plate presses down easily on top of food and retracts quickly with the help of a spring hinge; the operator can grab the handle on the top plate to open or close it. Cast iron retains heat excellently, so this tool is a great choice for small cafes or restaurants that struggle with serving several back-to-back, grill-based orders. Able to heat to a maximum of 550 degrees Fahrenheit, these plates reduce heat loss while used. Also, an analog thermostat and electronic timer keep the operator on track to prevent burning or undercooking.The Star PGT14IT Pro-Max 2.0 sandwich grill's stainless steel construction withstands common wear in kitchen environments, such as scratches and dents. It can also endure humid environments because it works to prevent corrosion. Electrical connections are protected by a conduit that resists oil and water to lengthen the equipment's lifespan in any commercial kitchen. Product Details. 1 top plate and 1 bottom plate. Grooved cast iron. Temperature range: 175-550 degrees F. Built-in, analog thermostat and electronic timer. (4) 1-in.-tall legs. 3-in. flat landing opening. Handle connected to top plate. Spring hinge for top plate. Stainless steel defends against corrosion. Oil- and water-resistant conduit. Product Features. Dimensions & Utilities. Lower platen surface: 14.5 in. W x 14.2 in. D. Two-sided cooking surface: 13.5 in. W x 13.5 in. D. Overall: 16.5 in. W x 23.3 in. D x 12 in. H (27.13 in. H when open). 13-15 A, 2,700-3,600 W. 208-240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug.
Specifications
| Power | 240 |
| Cord Attached | This Product Includes A Cord And Plug |
| Product Type | Countertop Cooking Equipment |
| Plate Material | Cast Iron |
| Hertz | 60 |
| Series | Pro-max 2.0® |
| Plate Type | Single |
| Nema | 6-20p |
| Weight | 108.50 |
| Plate Width | 14.5 |
| Surface | Grooved |
| Manufacturer | Star |
| Phase | 1 |
| Product | Panini Presses |
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