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TurboChef HHC1618 STD-48 48" Electric Countertop Impingement Conveyor Oven- 208/240V, 1 Phase
This TurboChef High h 48"countertop conveyor oven delivers high-heat transfer and fast cook times without the energy consumption and higher HVAC needs of larger ovens! Ideal for making pizza, pastries, and more, this oven operates at up to 600 degrees Fahrenheit and features a 16" wide conveyor belt. It also comes with an internal catalytic filtration …
This TurboChef High h 48"countertop conveyor oven delivers high-heat transfer and fast cook times without the energy consumption and higher HVAC needs of larger ovens! Ideal for making pizza, pastries, and more, this oven operates at up to 600 degrees Fahrenheit and features a 16" wide conveyor belt. It also comes with an internal catalytic filtration system to limit smoke, grease, and odor emissions. - 16" cook chamber - Bake time from 30 seconds to 15 minutes - Independently-controlled top and bottom air impingement; variable-speed High h recirculating impingement airflow system - (2) 6" conveyor extensions - Built-in self-diagnostics for monitoring oven components - Smart Voltage Sensor Technology automatically detects and adjusts to proper voltage (208 or 240V only) - Variable-speed blower motors - Easy to clean mono-finger design - Idle mode for energy conservation - It requires a 208/240V, 1 phase electrical connection Overall Dimensions: Left to Right: 48" Front to Back: 31 3/4" Height: 17" Belt Dimensions: Belt Length: 48" Belt Width: 16" Baking Area: 2 sq. ft. HCS-9500-6 From TurboChef
Description
This TurboChef High h 48"countertop conveyor oven delivers high-heat transfer and fast cook times without the energy consumption and higher HVAC needs of larger ovens! Ideal for making pizza, pastries, and more, this oven operates at up to 600 degrees Fahrenheit and features a 16" wide conveyor belt. It also comes with an internal catalytic filtration system to limit smoke, grease, and odor emissions. - 16" cook chamber - Bake time from 30 seconds to 15 minutes - Independently-controlled top and bottom air impingement; variable-speed High h recirculating impingement airflow system - (2) 6" conveyor extensions - Built-in self-diagnostics for monitoring oven components - Smart Voltage Sensor Technology automatically detects and adjusts to proper voltage (208 or 240V only) - Variable-speed blower motors - Easy to clean mono-finger design - Idle mode for energy conservation - It requires a 208/240V, 1 phase electrical connection Overall Dimensions: Left to Right: 48" Front to Back: 31 3/4" Height: 17" Belt Dimensions: Belt Length: 48" Belt Width: 16" Baking Area: 2 sq. ft. HCS-9500-6 From TurboChef