In a bowl, whisk the eggs, milk, sugar, cinnamon, vanilla essence, and salt to make a smooth custard-like consistency that ...

In a vessel, add sesame oil, garlic, and ginger. Sauté until it becomes fragrant, releasing warmth that creates the flavour ...

Zebra striping is the art of alternating alcoholic drinks with non-alcoholic ones to ensure you stay hydrated and present. If you have wondered what this trend is about, it is simply a one-to-one ...

In a bowl, mix hung curd, mustard oil, achari masala, crushed spices, ginger-garlic paste, turmeric, chilli powder, salt, and ...

As the new year inches closer, one item on the top of your resolutions list can well be clean and wholesome eats. Warm veggie ...

A traditional recipe from Maharashtra which can be best described as a winter vegetable stew—the bhogichi bhaji is ...

Tired of watery hot chocolate that never tastes like your café favourite? These simple, foolproof tricks help you achieve ...

From buttercream-soft cosy mysteries to noir kitchens where death simmers on the back burner, this is your most indulgent ...

While cutting out eggs from one’s diet isn’t completely sustainable given its rich protein source, planning strategically for ...

Kiwi subtly changed delicate, rain-dependent farming in the Bageshwar highlands of Uttarakhand. The fruit, which was ...

From sticky sesame ladoos to comforting jaggery-based classics, these Sankranti dishes show how gud adds warmth, nutrition, ...

This Lunar Year 2026 is the year of the Fire Horse. The Lunar Year starts on 17 February and will last till 7 February 2027.