A tavern co-owned by two ‘It’s Always Sunny in Philadelphia’ stars, a Korean Japanese restaurant in Olney, a Venezuelan ...

Welcome to Eater Philly’s guide to the notable restaurants, bars, and cafes that opened around the city in June 2025, from ...

It’s Poullennec’s first visit to Philly and the first time he will attend a U.S. Michelin Guide announcement. On Tuesday morning, there’s a press conference with Poullennec, Governor Josh Shapiro, ...

It’s been a long time coming for Tam Dang and Raquel Villanueva Dang, who first launched a pop-up in 2018 under the name Tita Emmie’s. Baby’s in Brewerytown is the culmination of those efforts, as a ...

When Pod first opened, it was Starr’s third Philly restaurant, following the Continental in Old City (which closed in 2020), and Buddakan. The Inquirer reports that Pod has acted as an incubator of ...

Uchi is run by Hai Hospitality, the Austin-based restaurant group run by founding chef and co-owner Tyson Cole.He opened the original Uchi in South Austin 2003, back when it was one of the first in ...

As the end of the year approaches, many minds turn to New Year’s resolutions and making lifestyle changes focused on personal wellness. When it comes to making such choices, Philadelphia is home to a ...

With nearly two dozen countries across three continents bordering the Mediterranean Sea, it would be an understatement to say Mediterranean cuisine is vast. In Philadelphia, the influence of this ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. Philadelphia’s seafood restaurant renaissance continues to flourish with a new spot in ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. Warmer weather typically makes a great excuse to enjoy a refreshing cocktail. The spritz is ...