That $45 adaptogenic mushroom latte powder gathering dust in your pantry? You're not alone in wondering why you bought it.

New Jersey restaurant Goodbeet faces fierce backlash after adding chicken and salmon to its menu, sparking outrage from ...

The Dusted Cup — the all-vegan mushroom drink cafe Stacey and Bradley Propst opened this month at 727 S.W. Naito Parkway — ...

These plant-based cranberry BBQ pulled pork swirls topped with dukkah and chives will stand out on your festive table ...

Kirk Haworth trained as a chef in Michelin-starred kitchens around the world. But after he spent months bedridden with Lyme ...

If you’re curious which of these apps could make your next trip smoother, start with one or two and build from there. Travel ...

These 11 stocking stuffers are hand-picked by Food & Wine editors. Prices start at just $7 for items they’ll actually want, ...

If you're sick of chicken, there are plenty of nutritious and tasty protein alternatives that make excellent stand-ins.

Kirstin Wiegmann isn’t 100% sure where the name “Dreamstate Cafe” came from. At the time the space at the corner of Lyndale and W. 26th Street became available, Wiegmann and partner Jeff Therkelsen ...

If you’re making the switch to more vegetarian and plant-based meals, chances are you’ve been adding more beans to your diet.

When Chef Les Heaton opened the door to Savor the Day Café in July, he faced a full house. The small-town café, serving a ...

Looking to create a magical Christmas dinner that's both compassionate and delicious? These 15 festive vegan recipes prove ...