New to Tennessee whiskey? Learn how charcoal mellowing shapes flavor and feel, then explore six expert picks from heritage labels to newer standouts.

Join me on this bourbon hunting adventure in the state capital! We hit up Hocus Pocus and Oak Point! We tasted rare bottles, ...

Jeff Allen, a chef in Charleston, South Carolina, says his favorite bourbon is Johnny Fever from Burnt Church Distillery in ...

Most whiskey drinkers know what bottle they're reaching for when they head to the store. The one they choose to purchase the ...

For a lot of guys who’ve been chasing whiskey for the last twenty or thirty years, the name Willett carries serious weight.

Bakers, distillers and brewers are looking for grains grown with old-school techniques that help the planet and bring more ...

Its spicy rye-forward notes plus oak sweetness make cocktails pop. Mid-shelf bourbons shine in mixed drinks—reserving premium bottles for sipping. I’ve always been a fan of the classics. I love ...

When my beer-drinking father drank whiskey — it wasn’t often — he toggled between Jim Beam and Jack Daniel’s, as if they were the same drink poured into different bottles. I doubt he ever compared ...