What To Serve With Prime Rib! While prime rib in and of itself is fantastic, sometimes side dishes complete the prime ri ...

Being in the PNW, cold gray weather can be a constant. Soup is on the menu year-round often, but this week the rain has ...

We tested this grill with a favorite recipe of smoked flank steak, accompanied by a side of mixed vegetables. I was most impressed by the build quality of this grill, including its well-insulated and ...

Rich Landau, one of the chefs behind fine-dining vegetable restaurant Vedge, told USA TODAY he’s been cooking with butternut ...

Grilling season may be several months away, but Cyber Monday is an excellent time to save on a new grill and start dreaming about barbecues and warmer weather. I've been keeping tabs on the best Cyber ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn more Pitmasters rejoice! Whether you've been grilling for years or consider yourself more of ...

Sure, it’s chilly now, but fast-forward to spring and summer, when your loved one will be so happy you thought to give them a grill. The iconic Weber Original Kettle, which is rarely on sale, is down ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...

José Andrés adds a clean copper penny to the saucepan to replicate the traditional technique of cooking octopus in a copper pot. The chemical reaction of the copper and the octopus gives the tentacles ...

Chris Wedel is a fan of all things tech and gadgets. Living in rural Kansas with his wife and two young boys makes finding ways to stay online tricky — not to mention making my homestead smarter.