Spread evenly over a sheet pan, the meringue bakes at a low temperature before resting in an turned off oven to dry out, for the perfect crisp exterior and marshmallowy center. The meringue is then ...

Many foods have complex origins, with recipes weaving through countries and generations, but what we definitely know about ...

From cookies and cake to pie and candy, each of these recipes is sure to be a crowd-pleasing favorite at your next holiday party. Keep reading for 10 recipes our editors bring to holiday gatherings ...

Save the best for last. A simple piecrust is filled with creamy coconut custard and topped with pillowy whipped cream, and topped with toasted shredded coconut. The perfect complement to that holiday ...

Gingerbread Cake with Cranberry-Vanilla Frosting is a beginner-friendly way to wow your guests—plus it's delicious and full ...

Atlanta chef Demetrius Brown grew up eating his great-grandmother's apple-spiced Bundt cake, which gets its tender texture and moist crumb thanks to mayonnaise in the batter—Hellmann's to be specific.

It’s not Thanksgiving without pumpkin pie, but what if we told you we have an even easier recipe that still has all the same pumpkin-pie flavor we love—fall spices, pumpkin puree, and a buttery ...

Some desserts are born out of thrift and simplicity, and Texas Tornado Cake — also fondly known as “do nothing cake”— is one of them. This retro Southern recipe dates back to church cookbooks and ...

All-star chefs Gesine Bullock-Prado, Lazarus Lynch, Jocelyn Delk Adams and Hetty McKinnon joins TODAY to share their favorite Thanksgiving dessert recipes for double crumble apple crisp, pudding ...

WASHINGTON COUNTY, Utah — A massive 154 by 78-foot American flag was unveiled in Snow Canyon State Park on Veterans Day, creating a tribute for those who fought for the nation against Utah's red rock ...