The key ingredient? Woodfire pellets. The smart tech inside fans the smoke around your food, giving it that proper smokey ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Cut the hot dogs and transfer to a foil pan. Cut the hot dogs into 1 1/2-inch pieces and transfer them to a foil pan. Add 4 tablespoons of unsalted butter, 1/4 cup light or dark brown sugar, and 1/2 ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

Looking for a shortcut to smoky, authentic barbecue? We'll show you how to make a smoker using your grill and some wood chips.

From smoky wood-fired wonders to flat-top griddles, these grills are perfect for tofu, veggies, and all your plant-based ...

If your grill spent the winter hibernating, you’ll want to give it a thorough refresh before putting it to work. We consulted ...

If you enjoy the flavor that you get from a charcoal grill but find that you’re spending too much time tending to the coals ...

This compact electric grill provides not just a grilling setting, but it can be used as a smoker, dehydrator, and air fryer. There are also settings for baking, roasting, and broiling. To infuse ...

Weber and Char-Broil grills go head to head in a test of even cooking, burger capacity and value, with both offering solid ...

Big Mike’s Smokin Bar B Q might fly under the radar of glossy food magazines, but locals know it as the home of legendary “pig wings” that defy both gravity and culinary expectations. The unassuming ...