It's the rare grownup, teenager or child who doesn't love a good taco (or three) every now and again, if not on each and ...

Put on your flip-flops and experience Merriment Social's Midwestern Baja beach shack. It's the perfect place to spend a ...

Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the ...

To make the cauliflower, heat a wok over a high heat until smoking, and add the rapeseed oil. Tip the cauliflower florets into the wok and stir fry for 30 seconds, then drizzle about 50ml/2fl oz ...

Bright cubes of juicy mango mixed with red onion, jalapeño, and lime juice create a sunshine-colored topping that screams ...

This viral recipe is all the rage on social media so we asked country chef Lee Ann Miller to visit and show us how to make Big Mac Tacos (or what Lee Ann likes to ...

Mulvaney warns of safety concerns over White House’s new flagpoles The 30,000-pound bomb and plane that could be used to strike Iran A heat dome is about to bring extreme heat and humidity to more ...

Meanwhile, heat 3 tablespoons of olive oil in a large (12-inch) sauté pan over medium-high heat, add half of the cauliflower in one layer and sauté for 5 to 6 minutes, tossing occasionally ...

Ingredients 1 small cauliflower 2 fresh chorizo sausages 2 sprigs rosemary A few thyme sprigs 100 g fresh breadcrumbs 2 garlic cloves 350 g macaroni (or whatever pasta you have no hand) 50 g ...