It's raining, so I'm going to pass. IT'S RAINING SO I'M GOING TO PASS. I froze for a second at those ten simple words. Mossari (my boyfriend) comes over every Saturday at noon and leaves on Sunday ...

Frozen pork belly, abbreviated as "naengsam," is no longer the cheap alternative of the past. Once, frozen pork belly was perceived as a menu option sought when it was difficult to eat high-quality ...

NVIDIA CEO Jensen Huang, who visited South Korea on the 5th, arrived at a meat restaurant called "Hyungnim Jeoyo" near Hongdae, Mapo-gu, Seoul, around 7:10 p.m., and began the so-called "Burning ...

Jensen Huang, CEO of Nvidia, is visiting Korea to meet with the heads of major domestic conglomerates. Following last year's so-called "Kkanbu gathering" in Samseong-dong, Seoul, another high-profile ...

Tourist Information CenterWhen I asked the lady there for some local gourmet recommendations, she answered, "Samgyeopsal." When I expressed my concern, saying, "I don't think I can do that alone," she ...

Nongshim announced Tuesday it will offer a special menu item, "Mongtan Chapagetti," at Mongtan, widely regarded as one of Seoul's top three barbecue restaurants. The collaboration is part of "2026 ...

SSG Landers will hold a "Chapagetti Day" event. SSG said on the 18th, "on the 26th at Incheon SSG Landers Field, for the home game against the KT Wiz, it will hold a 'Chapagetti Day' event together ...

Click here for more articles by Kormedi.com. For a long time, Koreans have turned to eating samgyeopsal when fine dust levels are high, based on the popular belief that greasy foods like grilled pork ...

Click here for more articles by Kormedi.com. Koreans have a special affection for grilled pork belly, known locally as samgyeopsal, but it's not the easiest dish to make at home. It produces a strong ...

Carragher and Schmeichel clash as Henry leaves set "I made it out of that alive": Woman heals after husband allegedly leaves her for her daughter Most popular dog breeds revealed as 'amusing' pooch ...

'Stars' Top Recipe at Fun-Staurant' Kim Joon-hyun devours 3kg of samgyeopsal in no time. The Jan. 30 broadcast of KBS 2TV 'Stars' Top Recipe at Fun-Staurant' (hereinafter "Fun-Staurant") will feature ...