If you dislike vegan food, you may not be the only one. An expert shared why many people dislike plant-based foods and why ...

To make the omelet, crack the eggs into a bowl and add ½ tablespoon of vegan fish sauce and the salt. Pierce the yolks with a ...

This recipe for Vegan Peppermint Patties is one of the simplest homemade candies for the holidays and tastes so good.

Eating vegan on a budget doesn’t have to feel limiting. With a little creativity and a few pantry staples, you can make vibrant, flavorful meals that cost less than five dollars a serving and still ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

Emphasizing Mediterranean specialties, such as stews featuring pulses and vegetables, can make for healthier holiday ...

This vegan Stroganoff is a cozy, plant-based twist on the classic dish, featuring tender mushrooms in a tangy, creamy sauce.

This version, especially delicious in its own way, follows in a long history of the dish, swapping in fresh green beans and ...

December's mix of Southern-made food and kitchen products includes cheesecake dip mixes, ranch dressing in salt form and tea blends from Marietta, Georgia.

Discover the top Costco gluten-free items, from snacks to frozen meals, all highly rated by shoppers seeking tasty and ...

Gordon Ramsay’s favorite marinara is shockingly simple, endlessly versatile, and completely vegan—here’s how to make it.

Celebrate Thanksgiving with a planet-friendly twist: five irresistible vegan dishes that prove compassion and flavor belong at the same table. If you grew up with Thanksgiving as a symphony of butter, ...