From its ruby color to its sweet yet tart aroma and bright taste: our shredded red beet and winter citrus salad is a striking dish.

Now, customers will find a wonderful spot to dine in or take out, with a menu that includes Philly cheesesteak egg rolls with ...

Ingredients: For the Roasted vegetables: 1–2 red bell peppers (or yellow, deseeded and cut into strips) 1 small eggplant (cut ...

If you’re a lifelong vegetarian, a curious omnivore, or looking for healthy recipe ideas for meatless Mondays, you'll love ...

NORFOLK, Va. — For more than a decade, Jikoni Café has sat on 35th Street in the heart of Norfolk, offering vegan food options and a welcoming space for community members to gather. "We’re dedicated ...

Chicago, awarded 2025's most vegan-friendly city in the United States, just suffered a quadruple gut punch with the loss of four plant-based restaurants in just eight days. Across the city, Kitchen 17 ...

When he was faced with difficult guests for the second charter in a row, chef Josh Bingham reached his breaking point on Below Deck Mediterranean. “For me, personally, I look at my plate, it’s all ...

Looking for a tasty side dish to go with your end-of-summer barbecue? This vegan salad is simple to make and can be prepared hours in advance. Whether you grill it for vegetarians or omnivores, it’s ...

Islanders’ diets are being upended by an onslaught of alpha-gal syndrome, a tick-induced allergy to meat and dairy. Martha’s Vineyard was already tick-conscious before the lone star species began to ...

Look, I’ll be honest – I stumbled into this whole raw vegan thing by accident, and what I learned surprised the heck out of me. I thought it was just another health trend, but turns out there’s actual ...

The recognizable duck portraits that once hung in the dining room of Pure Food and Wine now live in an apartment a block and a half away, with the shuttered Gramercy restaurant’s co-owner, Sarma ...

Lauren Manaker is an award-winning registered dietitian, book author, speaker, and entrepreneur. She has been practicing dietetics since 2004, and has worked in a wide variety of settings. She earned ...