Scientists have discovered that certain plants can survive stressful, dry conditions by controlling water loss through their leaves without relying on their usual mechanism—tiny pores known as stomata ...

As any avid gardener will tell you, plants with sharp thorns and prickles can leave you looking like you've had a run-in with ...

James W. Satterlee receives funding from the National Science Foundation (IOS-2305651). As any avid gardener will tell you, plants with sharp thorns and prickles can leave you looking like you’ve had ...

An isopod living nearly 3.7 miles (6,100 meters) deep beneath the ocean's surface, has a very unique diet: it feeds on ...

These foods can harm gut bacteria and promote insulin resistance, chronic inflammation, and overall disease risk. On the other hand, research indicates that diets abundant in plant foods and low ...

Functionality is a key element of producing plant-based products. Generative AI, one start-up suggests, could boost research into protein functionality. AI has not left the plant-based world untouched ...

By investing in cutting-edge technology and working with local partners such as KEZAD, we are continuing to play a pivotal role in driving sustainable growth and ensuring the nation’s self-sufficiency ...

Load up on foods that help good bacteria thrive — your brain, skin, and every other part of your body will thank you! Share on Pinterest A balanced gut microbiome is essential for optimal ...

The plant-based industry has faced some serious difficulties in recent years. So, what’s next for animal-free foods and beverages. We bring you the latest… Whether for animal welfare, environmental, ...

While experts recommend aiming for 30 different plant foods a week to promote gut health, there's evidence to suggest that fermented food increases microbiome diversity even more. Zilber ...

holds a vegan burger at the plan*t stall during a food show at the Auckland Showgrounds. A plant-based food manufacturer, whose shareholders include All Black TJ Perenara and media company Stuff ...

Just 28% of U.S. women are aware that a healthful diet can lower the risk of developing breast cancer, according to a just-released Physicians Committee for Responsible Medicine/Morning Consult ...