If you find yourself unable to finish a bottle of wine, like that fabulous bottle you found at the grocery store or using an ...

Pinot noir is a light-bodied red wine often praised for its earthy notes and complex flavors. This makes pinot noir an ideal ...

When it comes to wine pairing, salads can be tricky: a salad that's dressed with something tart can knock out the flavor of ...

Here are some ideas to help you match your red wine with the perfect dish: Salads: light-bodied reds like Pinot Noir or Gamay ...

"Most light white and rosé ... when served slightly warmer. Lighter red wines such as Pinot Noir taste better at this cooler end of the spectrum. Medium-bodied reds, such as Merlot, are best ...

As a sommelier, I've gotten to known my favorite kinds of wine to order out at bars and restaurants. But there are other ...

Dry red wine, like a medium-bodied chianti, is versatile and a friendly pairing with pastas, pizzas, and meats. And pinot noir is light-bodied and can pair well with pork and fish. Our top pick ...

Pairing wine with spicy food can be a challenge since spicy ingredients interact with wine in chemically different ways. Here ...

For a wine pairing, try a light-bodied red, such as Beaujolais. This dish, combining sausages, lentils and arugula, not only comes together quickly, it only requires the use of one pan—an ideal ...

do you feel stumped when presented by the selections of wine on offer? There’s just so much choice. Whether it’s red, rosé or white, sweet or dry, fruity or savoury, full-bodied or light ...

The specific red berry notes and their intensity vary ... and sometimes a touch of melon. The wine is light-bodied and crisp, with refreshing acidity and a smooth finish. Tavel, located in the ...