Like most Southerners, Southern Living editors can’t help but be fans of Chick-fil-A. And like any true fan, we have our opinions about what's best to order. Here are 15 things Southern Living editors ...

While parmesan may be a fan favorite when it comes to pasta toppings, Lidia Bastianich has another favorite. Discover which ...

The book by Ada Boni — its Italian title is “Il Talismano della Felicita” — was first published in 1929, and became a go-to ...

Lidia Bastianich is famed for her Italian cooking, so when she says this three-ingredient pasta is a great, simple dinner, we ...

When the soup is done, stir in a generous handful of chopped fresh basil and give the soup a taste, adding more salt and ...

Chicken paprikash has been a staple of Hungarian cuisine for over two centuries and remains one of the most beloved dishes in ...

The Italian cookbook author, TV show host, and restaurateur came to Denver as part of her focus on volunteers fighting hunger around the country. Chef Lidia Bastianich (center, seated), Carrie Shores ...

Independent Senator Lidia Thorpe rocked a bold outfit in the Senate in Canberra on Tuesday, which has been compared to an iconic Australian character. The 52-year-old politician appeared in parliament ...

Lidia Bastianich notes that the traditional filling of pumpkin ravioli is simple. Instead of the traditional roasted Mantova squash, she uses butternut here and says it’s a good substitute. She also ...

NEW YORK (AP) — Lidia Bastianich grew up in a small town in Italy where neighbors were like extended family. If kids came home from school and mom was out, they went to the neighbors for a snack. If ...