Textured, medium-bodied white wines, such as chenin blanc, riesling and vermentino, deliver lots of acidity that keep the holiday meal feeling fresh and make it even more enjoyable to quietly help ...

About 400 years ago, a cross between cabernet franc and sauvignon blanc gave birth to cabernet sauvignon. Today, cabernet ...

Not long ago, American Chardonnay was little more than buttery, over-oaked liquid mass produced in California. The stuff ...

This dual climatic influence gives the wines natural balance, freshness and aromatic depth. Each Romagna wine tells the story ...

Plumpton College, the UK’s Centre of Excellence in Wine Education, is not only training the next generation of winemakers but ...

Burgundy may be the home of the grand crus, the world’s most renowned and expensive white wines, but winemaker Mark Hoddy has ...

From a standout local sparkler to small-production gems to an Anderson Valley pick from a Russian River Valley icon, these bottles are poised to shine alongside the year’s most meaningful ...