Textured, medium-bodied white wines, such as chenin blanc, riesling and vermentino, deliver lots of acidity that keep the holiday meal feeling fresh and make it even more enjoyable to quietly help ...

This dual climatic influence gives the wines natural balance, freshness and aromatic depth. Each Romagna wine tells the story ...

Plumpton College, the UK’s Centre of Excellence in Wine Education, is not only training the next generation of winemakers but ...

Burgundy may be the home of the grand crus, the world’s most renowned and expensive white wines, but winemaker Mark Hoddy has ...

Among the Primi Piatti, the Risotto Mare Nostrum immediately catches the eye – arborio rice tossed with a bounty of seafood including mussels, shrimp, clams, and scampi, all sautéed in extra virgin ...

The holiday season is right around the corner. Between Thanksgiving and New Year’s Day, there are so many reasons to get ...

From a standout local sparkler to small-production gems to an Anderson Valley pick from a Russian River Valley icon, these ...

Perhaps one of the best-known Spanish wines, Rioja is a name to which the majority of UK wine consumers can easily relate.

At Tipsy Hill, 360-degree views of vineyards roll to horizons punctuated with eucalyptus trees. As we walk through the vines ...

Fourteen red and white wines from Champagne, Languedoc, Bordeaux, Auvergne and Provence include succulent acidity for fattier ...

Our first stop on a 10-day road trip through Slovenia was a weathered, wooden farmhouse whose owner, Aci Urbajs, called himself a farmer, a father, an artist, an anarchist and a winemaker.

Decanting is never a waste of time. In reality, the technique has endless benefits for bottles both young and aged, and even ...