The lawsuit that everyone has been talking about is over. Duke University and Darian Mensah finalized a settlement that would ...

Platter & Pour, a wine bar, restaurant and spirits store in Bristol, Virginia, announced it will close its State Street ...

Emmy Lou’s in Charlotte is half bottle shop, half restaurant, where the retail shelves work as the wine list and the food ...

From the waterfronts of San Francisco to the sunny courtyards of Palm Springs, California offers some of the most romantic ...

Coffee carts are no longer a passing trend. Ahead of the 26th Mateh Yehuda Food Festival, Meital Sharabi explores new coffee ...

A meal at a meat-and-three is nonnegotiable. Order crisp fried chicken, mac and cheese, cornbread, and pork-braised ...

While Yockel has made a variety of pizzas, "this is a very specific style," he said. The dough is fermented for 48 hours and ...

Sotheby’s International Realty is moving locations. The brokerage is relocating from 574 Lighthouse Ave. to the vacant former ...

Folino Estate Winery just celebrated 10 years in business as it continues plans to increase the number of its restaurants in ...

Pelican Bay's changing Southwest Florida footprint as Waterside Shops marks major store debuts and closing while nearby new ...

If you store wine on top of your fridge, you might be “cooking” it without realizing it. Here’s where bottles should (and shouldn’t) live.

Chef Brad Leone demonstrates how to easily open a bottle of sparkling wine without spills or accidents.