Rahul Malhotra is a Weekend News Writer for Collider. From Francois Ozon to David Fincher, he'll watch anything once. He has been writing for Collider for over two years, and has covered everything ...

Jeremy has more than 2200 published articles on Collider to his name, and has been writing for the site since February 2022. He's an omnivore when it comes to his movie-watching diet, so will gladly ...

Despite skyrocketing prices on everything from eggs to hunting leases, you can still buy high-quality and even USA-made hunting knives for under $100. Spending more will get you better steel and nicer ...

It doesn’t matter if you’re planning to spend $30 or $300 on a hunting knife, you can find a good one if you know what to look for. There’s a lot of hype and lore surround knives, and I’m going to cut ...

What are ‘exploding trees’? The winter phenomenon may not be what you think Switzerland-bound Air Force One forced to turn back due to 'minor' issue—Trump will take backup jet Friday morning winter ...

In his memoir Kitchen Confidential, Anthony Bourdain gave us a closer look at the culinary world, from youthful summers on Cape Cod to a working life spent bouncing around New York City's vibrant (and ...

Here’s how we find razor-sharp knives at a low price. With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food ...

This video explores the Real Steel Furrier, a compact and efficient skinning knife designed for outdoor and hunting use. The review focuses on its ergonomic grip, blade sharpness, portability, and ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. At a sushi restaurant, you might have seen the chef behind the counter ...