Darkhorse is a nice fruity and very forward cabernet sauvignon that would be just perfect for grilled lamb chops. Drink it now through 2015. Gil Lempert-Schwarz’s wine column appears Wednesdays.

Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...

The Easter Bank Holiday is a time to reflect, celebrate and where possible, catch up with family and friends. With outdoor gatherings allowed to take place this Easter, Dark Horse Wine ...

Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...

With outdoor gatherings allowed to take place this Easter, Dark Horse Wine demonstrates how you can discover your wilder culinary side - with bold, unexpected food and wine pairings.

The Easter Bank Holiday is a time to reflect, celebrate and where possible, catch up with family and friends. With outdoor gatherings allowed to take place this Easter, Dark Horse Wine ...