When you walk down the grape aisle at your local grocery store, you'll likely encounter a variety. From the common red and green seedless options to the super-sweet Cotton Candy variety. But how about ...

When we had a few Concord grape vines, two of the favorites from vines were juice and pie. Most folks never tasted grape pie, and we didn't either until we put the vines into production with a recipe ...

They’re the Marlon Brando of grapes: intense, explosive and (hey, if we’re talking about the later years) round. Concord grapes -- their dark blue-purple skins give them a brooding quality, their ...

Concord, Massachusetts, is a gifted progenitor, spawning revolutions, literary titans (Thoreau, Hawthorne), and some nice eponymous grapevines. Very nice, in fact: since their 19th-century ...

Concord grapes, fresh out of a Flemish still life painting, tumble in mounds at the greenmarkets of New York this week. These early-ripening grapes thrive in our rocky soil. America’s favorite grape ...

PORTLAND – Concord prices have plunged by as much as $200 per ton in the last two years. As the cash market announces prices for 2015 it appears area growers will now be paid between $150 and $250 per ...

CONCORD, Mass.--(BUSINESS WIRE)--To celebrate the Concord grape and its rich New England history, food historian and Food Network star Alton Brown is teaming up with Welch’s to pay tribute to this one ...

Start talking about concord grapes and thoughts often quickly turn to jelly, juice and Jewish wine. Products made with concord grapes often have an inky tint so dark that they are sometimes mistaken ...

Concord grapes are fantastic made into a wine reduction to sauce seared pork tenderloin medallions. They get meltingly soft cooked in wine, reminiscent of fresh cherries, their sweetness mitigated by ...

CONCORD, MASS., August 9, 2007 – Every three minutes, a woman in the United States is diagnosed with breast cancer . While factors like age and heredity contribute significantly to a woman’s ...