A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading adds and extra layer of flavor and helps the breadcrumbs adhere.

According to Schiff, the healthiest Thanksgiving sides are usually vegetables prepared with minimal fat and salt — like ...

A smoother Thanksgiving starts with simple, dependable recipes that ease the holiday pressure. These ideas help you keep the ...

There’s a moment right when a casserole comes out of the oven, still bubbling at the edges and smelling like everything good about home cooking, that just feels perfect. No fancy plating, no ...

A hungry guide to Alabama buffet favorites where fried chicken, catfish, sides, and desserts still taste like home.

Perhaps I have grown wiser over the years and as we approach Thanksgiving, I have had a BIG revelation: Thanksgiving is NOT the time to try new recipes. Last year, I saw the most hilarious post about ...

Poultry seasoning is a blend of dried herbs and spices used for chicken, turkey, gravy, stuffing, and more. It usually ...

Vee’s $30 Thanksgiving meal deal to see if it can truly feed six. Here’s what we bought, cooked, and how it turned out.

If you've made the same turkey, mashed potatoes, and green bean casserole for as long as you can remember, it might be time to mix things up this Thanksgiving! These non-traditional Thanksgiving ...