"I wanted to update the classic dish found on most Indian restaurant menus," says the author of the new Indian Flavor Every Day cookbook Maya Kaimal is helping home chefs switch things up this summer.

This easy recipe for spicy Barbecued Peri Peri Chicken is one of 50 in a new palm-sized “barbecue in a box” cookbook that’s tailor made for the grilling enthusiast in a hurry. Fan the deck of recipe ...

Barbecue chicken has two primary elements: a grill or smoker, and loads of big — mostly spicy — flavors. Ancho chiles, cayenne pepper, achiote powder, and more all lend their bold notes to these ...

Summer was made for grilling. Whether you're in the mood for a pork chop, steak, burger, sausage, chicken, or kebab dinner, ...

Outdoor cookouts are a staple of the summer season, and there's no better way to get prepared than by firing up your grill and inviting a group of friends over. If you're lacking inspiration or used ...

Add Yahoo as a preferred source to see more of our stories on Google. Love these recipes? Join MyRecipes — your personal home for recipes — to easily save and organize your favorites, plus thousands ...