When chocolate met peanut butter, it created some of the perfect matches in the dessert world. These recipes bring those ...

The Best Hot Fudge Sauce is easy to make and beats store bought options. It turns out thick, gooey, fudgy and delicious—perfect every time! Ingredients • 1/2 cup salted butter • 1/3 cup unsweetened ...

Some old ideas have staying power for a reason. Case in point: A trick involving a knife to scoop rock-solid ice cream works ...

The post Whisking Away Your Worries: Mark & Kate Bittman Stir Up Solutions to *Your* Cooking Questions appeared first on ...

Oreo and Reese's have teamed up to launch two new treats, Shark's launched new fan and heater and Dove's got a fantastic ...

Once the hot cross bun round is risen, pipe one big cross, in confident solid lines, over the top. Bake in the oven for 20 ...

The air fryer may have entered kitchens as a saviour for guilt-free fries, but it’s quietly become much more. Tucked in its ...

King Henry IV of France became popular with peasants when he promised to make the country prosperous enough to put “a chicken ...

But I recently came across a YouTube channel that thinks about sandwiches much more carefully than you or I. It is called ...

The days and nights of a quick salad and throwing food on the grill are in the rearview mirror, and as the nights turn cooler ...

Metro Phoenix welcomed over 30 new restaurants in September, including Sweetgreen in Scottsdale, Formation Brewing in Phoenix and Sparrow in Peoria.

One of Greece’s most popular and traditional dishes, moussaka is typically something of a project meal made in the fashion of ...