The Shenandoah Valley Wine Trail, made up of 23 wineries located in the Shenandoah Valley American Viticultural Area (AVA), the oldest and largest in the state, presented the seventh Shenandoah Cup ...

Ancient people may have jump-started wine fermentation not with fresh grapes, but by soaking naturally sun-dried raisins.

The aroma of wine is shaped largely by volatile compounds originating from grape berries, among which β-damascenone is a ...

Damascenone is a key norisoprenoid compound responsible for characteristic floral and fruity aromas in grapes and wines, ...

The French government will spend $150 million to rip out grapevines in response to increasing pressure on the wine industry. A combination of climate change, tariffs and changes in consumption habits ...

State Viticulturist Horst Caspari now oversees the largest agrivoltaics installation of its kind in North America.

If you know your favourite wine styles but whisky still feels vague, you’re not alone. I asked six experts to pick the ...