Bogle Vineyards is the archetype for a family winery -- small, multigenerational and focused on delivering a good product at a fair price. The Bogles had been farming for more than 100 years when ...

Jodie Bogle talks about Bogle Vineyards and how it embodies the concept of "Farm to Glass." What is the history behind Bogle Vineyards and how did it come to be what it is today?

Bogle's chard from the Delta vineyards is just as zaftig inside, round and creamy in texture and an easy-drinking crowd pleaser on the palate.

Thirteen months after shutting down due to impacts of the pandemic, Bogle Vineyards in Clarksburg is set to reopen on May 1 for the first time during COVID-19.

Bogle 2011 Chardonnay is a typical, oaky chardonnay, with toasty almost whiskey-like smells and rich texture with some green apple, caramel and grilled pineapple flavors. $11. Three and a half stars.

Wine columnist Russ Winton reports that Wine Enthusiast magazine gave Bogle Vineyards its Wine Star Award for American Winery of the Year. He also shares a wine website to occupy you while at home.

53 percent petite sirah, 44 percent zinfandel and 3 percent mourvedre. Where it's from: Clarksburg, Calif., where the Bogle family has been cultivating vineyards along the Sacramento River since ...

Our wine-of-the-week winner – the Bogle Vineyards, 2012 Essential Red — is made with meticulous tending of its parts,' according to Eric Aafedt, director of winemaking.

Wine columnist Russ Winton reports that Wine Enthusiast magazine gave Bogle Vineyards its Wine Star Award for American Winery of the Year. He also shares a wine website to occupy you while at home.