Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Boxed wines can offer tremendous value and convenience and often have a lower carbon ...
Leave the stigma behind and embrace the revolution of bag-in-box wines. Standouts include Adnams’ Loire Valley sauvignon ...
Boxed wines can offer tremendous value and convenience and often have a lower carbon footprint than standard bottles. But they vary in quality, and the format is sometimes a convenient way for ...
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