Buttery avocado halves cradle spicy taco-seasoned beef for a low-carb fiesta in your mouth! Simply brown your beef with ...

Ground beef is one of the most versatile ingredients you can keep on hand. It cooks quickly, works in all kinds of meals, and ...

Ground beef is one of the most versatile ingredients to keep on hand, especially when dinner needs to come together fast. It ...

Using a non-stick pan or a well-seasoned wok means 2 tsps should be enough for a stir fry for 4 people. For even more healthy fats, you can add some nuts and seeds, which will also give your stir fry ...

Mary Berry's beef steak stir-fry is the ideal dish when you need a quick, flavourful meal that's packed with protein and fresh ingredients. 10:14, Wed, Apr 2, 2025 Mary Berry has shared her quick ...

This twist on the classic sandwich has all the sweet-and-savory flavors you crave in a sloppy Joe, but by swapping in some bulgur for half of the ground beef you cut some saturated fat and get an ...

Stir-fry for about 30 seconds until fragrant, then add the onion, minced ginger and red bell pepper. Cook for another 2-3 minutes until the vegetables are slightly tender.

If you’re on the hunt for healthy stir-fry recipes, you’re in the right place! I love preparing stir-fries for dinner as they are quick, easy, and efficient to whip up! You can combine anything you ...

Set a large frying pan over a high heat. Add the olive oil and, once hot, place the marinated beef into the pan and fry for 2–3 minutes to cook the outside. Remove and set aside.

Stir 1 tsp. freshly ground pepper, remaining 4 tsp. dark soy sauce, remaining 1 Tbsp. soy sauce, remaining 1 Tbsp. unseasoned rice vinegar, and ½ cup water in another medium bowl to combine; set ...

Credit: Jiwon Kim Sesame beef stir-fry is a time-honoured favourite for good reason: it's comforting, it's quick, it's noodles. Plus it all comes together in one wok, making clean-up a breeze.