For most Indians, the first rain after a scorching summer brings with it an unmistakable fragrance—the earthy aroma of wet ...

World Gin Day this year put the spotlight on the GSM Bar Academy, a bartending training program that has produced hundreds of ...

The hospitality sector in tourism hotspot Bruges continues to struggle to find enough sufficiently trained staff. There are currently 264 vacancies for hospitality staff in the West Flemish capital.

While a night out at a bar or restaurant can call for a standard 15% to 20% gratuity, wedding reception dynamics are entirely different. As you prepare to celebrate the happy couples in your life this ...

Bar Anticipation in Lake Como announced Quisumbing’s death in a tribute shared Monday, May 18. Quisumbing, known to many as “DQ” and the inventor of the Speed Tin, had more than 42,000 Instagram ...

Popular Mac menu bar management app Bartender received an upgrade today with the launch of Bartender Pro. Bartender Pro adds a new Top Shelf feature to the Mac's notch, with access to multiple utility ...

Last January, I wrote about how macOS Tahoe brought some under-the-hood changes that made Bartender challenging to run on the Mac, despite Applause’s clear efforts to get the app back to the spotless ...

Bartenders have seen it all, or so they think. From customers who can’t handle their alcohol to those who get a little too friendly after a few drinks, working behind the bar means dealing with all ...

The Middletown community is rallying to support a beloved local bartender, nurse and single mother while she is in an intensive care unit after a car accident on the evening of May 2. The bartender, ...

Git isn't hard to learn, and when you combine Git and GitHub, you've just made the learning process significantly easier. This two-hour Git and GitHub video tutorial shows you how to get started with ...

Following months of playing whack-a-mole with bugs stemming from changes Apple made to the menu bar’s underlying structure in macOS Tahoe, the developers behind Bartender seem to have, at last, gotten ...

While the rest of India is busy ordering their fifth espresso martini or picante, the masters behind the bar are reaching a breaking point. We often see the bar as a stage for theatrical pours and ...