The American Society of Baking (ASB) offers a mentorship program for its members to widen their knowledge or improve skills in various areas of the industry. “We wanted to offer ...

These launches are putting a new twist on old classics and introducing other sweet good flavors to the category.

ORRVILLE, OHIO — The J.M. Smucker Co. is bulking up its Uncrustables line with the launch of Higher Protein PB&Js. The sandwiches are offered in peanut butter and strawberry jam, and peanut butter and ...

United States this year at 1,984,537,000 bus, up 57,511,000 bus from the August forecast and up 5,840,000 bus, or 3%, from ...

FAIRFIELD, CALIF. — Calbee America, Inc. is moving the production of its Takoyaki Ball Asian-inspired snack to North America.

For the first quarter ended Aug. 24, Conagra’s net income sank 65% to $164.5 million, equal to 34¢ per diluted share on the ...

Commercial Food Sanitation’s new center offers hands-on training and cross-functional collaboration for enhancing food safety performance.

BENTONVILLE, ARK. —Walmart US is eliminating synthetic dyes and 30 other ingredients, including preservatives, artificial ...

LAS VEGAS — A step forward in assessing the prospective baking qualities of a given lot of wheat is on the cusp of realization due to new technologies using real-time biochemical measurements and ...

WK Kellogg Co has been acquired by The Ferrero Group in a $3.1 billion deal that took the publicly held company private and potentially shift its focus to higher-growth snacks and away from its ...

Artificial intelligence (AI) is improving industry in many areas, but cybercriminals are now employing AI in several ways ...

US commodities for distribution in the two international humanitarian programs that are managed by the Foreign Agricultural Service arm of the USDA. The McGovern-Dole International Food for Education ...