The matcha latte ($5.25) is a crowd favorite; it comes pre-sweetened and can be ordered hot or iced. While the back of the ...
Manong’s burger, which comes on Filipino pandesal (a soft, savory bread), is large enough to share, especially when you add a ...
There’s a very specific nostalgia that Bomb Bomb Bar brings to mind, and not just because of the deep South Philly history of the building. Yes, this is the same Bomb Bomb that has been serving dinner ...
Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. Texas-based Japanese chain ...
La Jefa in Rittenhouse is part-cafe and part-lounge, where every beverage, whether caffeinated, decaffeinated, fermented, or alcoholic, is worth sampling. It’s a mix of Mexico and Philly; owner Dan ...
Discovering new music has a way of softening the coldest heart — the melody, rhythm, and frequency of melodies have been shown to reduce cortisol levels. Add great cocktails, and you’ve got a recipe ...
Maddy Sweitzer-Lamme is a freelance food and travel journalist based in Philadelphia. She writes about all things restaurants, and loves giving readers the inside scoop. After several years of ...
With nearly two dozen countries across three continents bordering the Mediterranean Sea, it would be an understatement to say Mediterranean cuisine is vast. In Philadelphia, the influence of these ...
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