Go Vegan GR wants to show that takeout doesn't have to be bad for you, as everything on their menu is plant-based.

Travelers seeking a destination with fantastic vegan and vegetarian food need to head out west to the city that's been named ...

Sophie Clarke chats to Truffleupagus Vegan Yums founder Sheena Bleakney about her journey from teenage activist to vegan ...

Jamila Crawford Pécou is a reminder that women can embrace multiple identities as entrepreneurs and as wives, moms, and more.

A new Talker Research survey finds that one in five Americans has taken a trip solely for food, with travelers spending an ...

Premium filler-free nut milk comes with a premium price tag. Here's how much it costs to make nut milk at home. Plus, my ...

Following its success at Oslo Airport, SSP-owned Trattoria Tavolare has joined the latest dining line-up at Keflavik Airport. The Italian casual-dining concept offers an all-day menu with breakfast, ...

Euronews Travel rounds up some relatively lesser-known European Christmas markets which are adding a touch of magic to the holidays.

Dining out is an integral travel experience that can make or break your vacation. Here are 11 ways to find unique dining ...

Granola bars have had their moment, but it’s time for an upgrade. From roasted chickpeas to savory energy balls, these five ...

Presented by Mastercard, this Priceless xperience saw Jung Eun Chae and Yoora Yoon of Victorian diner Chae team up with ...

As a ski in ski out hotel, modern cable cars to Austria’s largest ski resort (with over 70 km of slopes) are right on your ...