This tasty taco is “crispy from the oven-roasted Brussels sprouts, creamy from the charred scallion crema, and crunchy from ...

Who says you need protein powders to fuel a plant-based life? From lentil bolognese to tempeh tacos and quinoa bowls, these ...

Carne Enchilada, a spicy, marinated pork dish, is a traditional taco filling throughout Mexico. Adjust the level of heat by ...

Brighten your Taco Tuesday with these easy vegan sheet pan chile-lime sweet potato and chickpea tacos. Pete Hegseth gets Navy ...

Next comes a serving of lightly cooked broccoli and green bell pepper, which are blended together with a little water to ...

Discover California vegan taco spots serving jackfruit, mushroom asada & creative plant-based flavors that rival the real ...

Learn about the best vegan food that may be not only healthy but also delicious and good. Starting with hearty bowls, and finishing with light snacks, Zomato allows you to have all these eight ...

Check out this astounding array of fillings, from tempura mushrooms and jerk chicken to chipotle shrimp and wood-grilled carne asada ...

Alex Lopez and Cara Duerr, owners of Avon vegan restaurant Seed to Sprout, will host book-signings at the Shore this fall.

Not your average taco Tuesday option. We already know that Cowboy Butter makes a perfect topping for steak. This recipe uses it as a topping for steak tacos. Combine that with grilled corn and all of ...

From potato cashew muenster to pumpkin seed ricotta to coffee Kahlúa crunch gelato, Miyoko Schinner has built a career reinventing dairy with nuts, seeds and other plant-based ingredients. The Nicasio ...

Why the best part of Taco Tuesday was never about the meat. There's this moment that happens every time someone tries really good vegan tacos for the first time. Their face does this thing—surprise ...