You might be surprised to find that many Thanksgiving recipes you already enjoy are vegan. Recipes like roasted acorn squash, ...

This Crispy Vegan Fried Chicken is everything you want in comfort food — crunchy, golden coating on the outside and tender, ...

Make this 'Domoda' or Gambian stew with easy peanut hummus for a warm, high protein dinner that can be eaten as leftovers for ...

Polenta, a staple of Italian cuisine, is a versatile cornmeal dish that can be transformed into a variety of vegetarian ...

Welcome back to My Vegan Kitchen! Today we’re making Jackfruit Quesadillas — crispy on the outside, melty on the inside, and ...

I set out to discover if it's possible to cook a stress-free, time-saving Thanksgiving dinner with only meal kits from Blue ...

Healthy foods don't always taste great, nor are they always great for your wallet -- but this powerhouse ingredient for is ...

If you think vegan burgers and sausages lack flavour, an unlikely ingredient could change your mind - sunflower flour.

These nine holiday flavors show how vibrant, cozy, and exciting vegan cooking can be, without any dairy, eggs, or compromise.

The secret to getting skeptical Boomers to eat plant-based is starting with the comfort foods they've trusted for decades.

Reuben sandwiches are made far and wide across the country. However, we've narrowed down the locations where you can find the ...

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