After nearly three decades slinging barbecue and Cajun specialties, Jeff Fitter, the owner and pitmaster of Super Smokers BBQ/Papa’s Diner in Eureka, has decided to shut down the smoker. In an email ...
After more than two decades serving up award-winning barbecue at the Flint Farmers’ Market, Charles Weston has retired from his indoor vendor space — but the beloved pitmaster isn’t hanging up his ...
The buyers are Vivian Zheng and Jianwei Tang, who own Nami Restaurant & Bar, a sushi restaurant that the couple opened a few ...
I hit the backroads of Texas to try small-town smokehouses, and some served smoky, slow-cooked barbecue so good it was worth ...