With a lack of deep fried food and a focus on fresh ingredients, a dietitian says it may be easier to make healthier choices ...

Subway got rid of its most affordable sandwich option, which was a go-to for many in the '90s. Now, they exist only in memory - but we wish they'd come back.

The North American Association of Subway Franchisees is backing an arbitration case brought by a franchisee and claims that ...

Fast food that posits itself as "healthy" should always be taken with a grain of salt -- and that's no different when it ...

When the Egg McMuffin debuted in the ’70s, it set the example for every competitor to follow. The Sausage, Egg, & Cheese ...

Bojangles is ushering in all the cozy fall flavors with its latest limited-time cobbler, the Salted Caramel Apple Crisp.

Sink your teeth into North Carolina’s top fried chicken diners, where golden, crispy chicken and Southern sides make every ...

While Subway continues to operate thousands of locations, its shrinking footprint reflects a sharp fall from its former dominance. Boston Market was once a household name for its rotisserie chicken, ...

Flavor & Texture: Fresh eggs tend to have a richer taste and better texture (firmer whites, more distinct yolks). Liquid or ...

No phones, no street clothing. The artist Rashid Johnson has returned to the Russian and Turkish Baths with Amiri Baraka’s ...

Google Maps no longer locks away the entire app when you start a public transport ride. You can now search and change routes ...

Mommy Pai’s, the latest venture from the masterminds behind Thai Diner and the late Uncle Boons, seems to follow this road ...