I look forward to conquering project recipes like Artisan Sourdough and Homemade Crispy Gnocchi in Parmigiano-Reggiano Cream when I have time. Still, I’m not too proud to admit that I rely on boxed ...

Topped with crispy, spiced chickpeas, this nontraditional sheet-pan ratatouille is a perfect place to use the last of summer’s produce.

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. To get the juiciest burgers, she recommends cooking them on a cast iron ...

I want Mexican food for dinner all year round, but especially during the warm weather months. To my mind, September still qualifies. This simple menu features a zesty tostada as a first course, a ...

Enjoy sizzling chicken fajitas, made in one skillet in just 30 minutes! Fajitas are always an easy weeknight dinner the whole family will love. ✅Ingredients fajita seasoning MIX: • 2 teaspoons ground ...

Sheet-pan chicken with apple and fennel, pork chops with apples and miso caramel and a classic apple crumble put that apple-picking haul to good use. By Melissa Clark Good morning! Today we have for ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes and sizes. Knowing the ...

Try the delicious, nutrient-rich and budget friendly duo of Chicken & Spinach in these healthy dinner recipes, from creamy pastas to fresh salads.

One of Greece’s most popular and traditional dishes, moussaka is typically something of a project meal made in the fashion of lasagna. Until now.

These Asian-spiced morsels take the comforting meatball and jazz it up with a spicy-sweet blend of ground turkey, ginger, cilantro and garlic.

Tribune To chef Andrew Zimmern, cooking is more than putting food on the table. “So many times in our lives, with the majority of our meals we forget the most obvious thing,” he ...

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