AMARILLO, Texas (KFDA) - Amanda Kenner, general manager of the McDonald’s restaurant on Western and I-40, was honored with the prestigious Ray Kroc Award, which recognizes the top-performing ...

Stephen Starr has become one of America’s most successful restaurateurs, making and replicating dining magic at places like Pastis and Osteria Mozza.

Two teenagers impressed their boss so much that they have been promoted to joint restaurant managers at the youthful age of 19.

The manager of acclaimed Roxbury restaurant Suya Joint is now home after spending more than three months in a U.S. Immigration and Customs Enforcement detention center. Paul Dama, the operational ...

Once, a group of friends studying at an engineering college in India jokingly pitched the ultimate career pivot: ditching their engineering degrees to debut their dream restaurant. Now after 25 years, ...

Chef’s Deal, a leading commercial kitchen and restaurant equipment supplier, has reinforced its commitment to customer confidence and transparency through its established Price Match Guarantee and ...

After their concert last Thursday at Chase Center, the Jonas Brothers stayed another day in San Francisco to feast on Peruvian nigiri and grilled meat skewers. The iconic boy band consisting of ...

A year after the owners of North Park’s popular Cori Trattoria Pastificio announced plans for a second restaurant in La Jolla, the new Dora Ristorante is getting ready to open its doors. Owners ...

Jervecia 'Vee' Whitaker, 34, got into an argument with a customer who asked her to quiet her baby at a Georgia restaurant. 'I do try to be mindful about having the kids in places.' ...

Mom influencer and mother-of-four, Vee, was dining at Paris Banh Mi when an unidentified man complained about her eight-month-old daughter Montana's screams.

This bizarre “jugaad" for Canadian citizenship came to light after the 17-year-old girl’s uncle, Matt Monroe, approached the Ontario Provincial Police. Monroe and his wife, Mariah, shared that staff ...

Vibrant, stylish, and tasty - that's how Thokozane Shongwe, Executive Sous Chef at The Sun Maslow, describes the new menu. Get ready to be blown away by new flavours. The Sun Maslow's restaurant, ...