With so many red wines, it's overwhelming to choose the best one for your guests. Here's our list of award-winning red wines to serve at your next gathering.

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

We’re back again with the annual discussion about what wines to serve with Thanksgiving dinner. Indeed, this holiday season make it a point to drink well—having suffered through yet another crazy ...

61 bottles, regions, and winemakers you need to know now. Make wine on an active volcano? Great idea, if you're after the particular character that volcanic soils give to wine (up until the thing ...

France is the leading producer and exporter of rosé wine. Its rosé wine market has experienced significant growth over the past decade, driven by changing consumer preferences and increased interest ...

Portugal: This red blend has a pleasing nutmeg-cinnamon-baking spice aroma and soft cherries and fresh blackberry on the palate. Nominal tannins emerge on the end to make a nice food wine.

For seven years, Wine School has examined wines from all sides to help readers learn to talk and think about them. Here are some key takeaways. Credit...Vicki Ling Supported by By Eric Asimov My first ...