This vegan chili features a deep, spicy flavor, textural contrast, and rib-sticking richness. This chili gets an umami boost ...

It looks like some folks figured out how to make an omelet without having to break any eggs — any of their own eggs, at least. I was going to include this fun bit of news as a small bite in our weekly ...

Today's Chili Lime Tofu Bowl delivers flavor, crunch and lots of nutrition. It gets its spicy flavor from a sauce made with chili sauce, soy sauce, lime juice and garlic. Looking for a delicious and ...

This recipe shows that seasoning tofu can really be as simple as letting it soak up soy sauce before a quick sauté to get the edges crisp and browned. Adding on avocado, creamy turmeric tahini sauce ...

The next time you open a package of tofu to make a stir-fry or vegan scramble, don't toss out the liquid it is packed in. Use ...

What is Tofu and What is Tofu Made Of? Also known as "bean curd," tofu is made by coagulating soy milk, and then pressing the remaining soy bean curds into blocks. Easily found in supermarkets or ...

Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. Wednesday at 7 p.m. is hard enough even when I do have an idea of what’s for dinner. And on ...