We compiled a list of our most popular recipes of 2025, and to our amazement, we discovered that almost half of our list is ...

There is no creaming of butter or whipping of eggs. You simply throw all the ingredients—butter, caster sugar (it’s OK to use ...

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Today, the confectionery known as “tree cake” because of the resemblance to a trunk with rings is considered a symbol of ...

This recipe from Helen Goh’s “Baking and the Meaning of Life” brings a cheesy, peppery slice to any gathering.

Cakes have been around for centuries, and there are not many treats to enjoy during the holidays than a fantastic, ...

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Plum cake has been a Christmas staple for centuries, and the preperation starts as early as a month before the festival day.

Poke cakes are an easy dessert recipe that come in a variety of flavors. After baking the cake, you poke holes in the cake ...

Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space.

Holiday Mahogany Cake. This vintage cake is considered the original chocolate cake, and it's covered in a swirly coating of ...

In her recipe for pineapple upside-down cake, pastry chef Kristin Ferguson swaps out the canned pineapple rings for fresh pineapple, which cooks down with sugar to create a gorgeously caramelized ...