Muffin pans aren’t just for making muffins! You might be surprised to learn that many of your favorite desserts, snacks and dinner foods can be prepared with the help of the humble pan. Here are a mix ...

Old-fashioned quick breads are timeless recipes that have been passed down for generations. They bring warmth to any table with simple ingredients and methods that anyone can follow at home. These ...

These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

These homemade sourdough English muffins are soft, chewy, and filled with those classic nooks and crannies that soak up butter, jam, or even peanut butter. If you’ve ever wanted to try a true ...

These little French cakes were named for the bankers who frequented a bakery in the financial district of Paris more than a century ago. Make beurre noisette (brown butter); add it to a batter made ...

Silicone bakeware has been around for a few years now, but I’ve been a stubborn resister to the changing times and technology. That shifted recently when, on a whim, I snagged a floppy, red 12-cup ...

Can we talk baking for a few minutes today? I know it's hot, but we have local blueberries for such a short time we have to make the most of it. One of my neighbors came to dinner with a large ...

Drummond demonstrated how to make her unique muffin tops recipe on an episode of The Pioneer Woman. “Everybody knows that the very best part of a muffin is of course, the muffin top,” she said. “I ...