Apple lovers are eager to stock up on their favorite varieties for baking, sauces, or eating fresh. Here are some tips about ...

Here's the best recipe for homemade applesauce cake. The flavor of the apples comes through in the cake itself, and the dessert is topped with white chocolate ganache. It's the perfect time to make ...

Looking for sweet and spiced seasonal dishes to make this fall? The Pioneer Woman's top 10 apple recipes of all time taste ...

It happens to the best of us: you forgot about that jar of applesauce you opened a month ago to make those pumpkin quinoa muffins. You cautiously open the jar, the fuzziness staring back at you, and ...

Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

There are many ways to eat an apple. My centenarian grandmother likes to peel the skin first. Artfully, she guides the paring knife clockwise from top to bottom and produces a red spiral peel so ...

This homemade Canned Applesauce recipe is as easy as it gets - just apples, water, cinnamon, and a little sugar. In under an ...

4 tablespoons (1/2 stick) unsalted butter, room temperature 1/2 cup packed brown sugar 1/4 cup old-fashioned rolled oats 3/4 teaspoon cinnamon 1/4 teaspoon salt 1/2 chopped toasted pecans Cake: 1.

In her 2019 cookbook, “Kosher Style: Over 100 Jewish Recipes for the Modern Cook” (Appetite by Random House; $30), author Amy Rosen calls potato latkes the greatest single recipe in the Jewish ...

When group exercise instructor Chase Leist shared her one-day food diary with Well+Being, you wanted one thing: the recipe to Leist’s breakfast porridge, with egg whites, almond milk, flaxseed, ...